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Franchise: The Golden Arches in Black America (Paperback) By Marcia Chatelain $18.95 Add to Wish List On Our Shelves Now	Seed Money: Monsanto's Past and Our Food Future (Hardcover) By Bartow J. Elmore $30.00 Add to Wish List On Our Shelves Now	Eating Animals (Paperback) By Jonathan Safran Foer $17.99 Add to Wish List On Our Shelves Now
The Secret Life of Groceries: The Dark Miracle of the American Supermarket (Hardcover) By Benjamin Lorr $27.00 Add to Wish List On Our Shelves Now	Bet the Farm: The Dollars and Sense of Growing Food in America (Hardcover) By Beth Hoffman $26.00 Add to Wish List On Our Shelves Now	The Way We Eat Now: How the Food Revolution Has Transformed Our Lives, Our Bodies, and Our World (Hardcover) By Bee Wilson $30.00 Add to Wish List On Our Shelves Now
A Good Drink: In Pursuit of Sustainable Spirits (Hardcover) By Shanna Farrell $29.00 Add to Wish List Not Available In-Store - Usually Ships from Warehouse in 1-5 Days	Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys (Paperback) By Joe Coulombe, Patty Civalleri (With) $19.99 Add to Wish List Backordered	From Barista to Boardroom: Lessons about Life and Leadership from a Career in Coffee (Paperback) By Christine C. McHugh $14.95 Add to Wish List Not Available In-Store - Usually Ships from Warehouse in 1-5 Days
Barbarians at the Gate: The Fall of RJR Nabisco (Paperback) By Bryan Burrough, John Helyar $18.99 Add to Wish List Not Available In-Store - Usually Ships from Warehouse in 1-5 Days	The Lettuce Diaries: How A Frenchman Found Gold Growing Vegetables In China (Paperback) By Xavier Naville $16.99 Add to Wish List Not Available In-Store - Usually Ships from Warehouse in 1-5 Days	Servsafe Coursebook with Answer Sheet (Paperback) By National Restaurant Associatio Email or call for price Out of Print

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