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Gateau: The Surprising Simplicity of French Cakes (Hardcover) By Aleksandra Crapanzano $30.00 Add to Wish List On Our Shelves Now	An American in Provence: Art, Life and Photography (Hardcover) By Jamie Beck $40.00 Add to Wish List On Our Shelves Now	Modern Bistro: Home Cooking Inspired by French Classics (Hardcover) By America's Test Kitchen $35.00 Add to Wish List On Our Shelves Now
Cassoulet Confessions: Food, France, Family and the Stew That Saved My Soul (Hardcover) By Sylvie Bigar $24.99 Add to Wish List On Our Shelves Now	Mastering the Art of French Cooking, Volume 1: A Cookbook (Paperback) By Julia Child, Louisette Bertholle, Simone Beck $35.00 Add to Wish List On Our Shelves Now	À Table: Recipes for Cooking and Eating the French Way (Hardcover) By Rebekah Peppler, Joann Pai (By (photographer)) $29.95 Add to Wish List On Our Shelves Now
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking (Paperback) By Bill Buford $17.00 Add to Wish List On Our Shelves Now	Mastering the Art of French Cooking, Volume 2: A Cookbook (Paperback) By Julia Child, Simone Beck $40.00 Add to Wish List On Our Shelves Now	Simple: The Easiest Cookbook in the World (Hardcover) By Jean-Francois Mallet (Original author) $25.00 Add to Wish List On Our Shelves Now
Everyday French Cooking: Modern French Cuisine Made Simple (Paperback) By Wini Moranville $30.00 Add to Wish List On Our Shelves Now	Simple 2: More of the Easiest Recipes in the World (Hardcover) By Jean-Francois Mallet $19.99 Add to Wish List Special Order - Subject to Availability	Provence: The Cookbook: Recipes from the French Mediterranean (Hardcover) By Caroline Rimbert Craig, Susan Bell (Photographs by) $35.00 Add to Wish List Coming Soon - Available for Pre-Order Now

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