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Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World By Paul Shapiro, Yuval Noah Harari (Foreword by) Cover Image
By Paul Shapiro, Yuval Noah Harari (Foreword by)
$18.99
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Homestead Hints By Sk Fox Cover Image
By Sk Fox
$12.99
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The Poetics of Fire: Metaphors of Chile Eating in the Borderlands (Querencias) By Victor M. Valle Cover Image
$34.95
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Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health Volume 18 (New Directions in Native American Studies #18) By Devon a. Mihesuah (Editor), Elizabeth Hoover (Editor), Winona LaDuke (Foreword by) Cover Image
By Devon a. Mihesuah (Editor), Elizabeth Hoover (Editor), Winona LaDuke (Foreword by)
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Diddly Squat: The No 1 Sunday Times Bestseller By Jeremy Clarkson Cover Image
$19.99
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Why Vegan?: Eating Ethically By Peter Singer Cover Image
$15.95
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How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet By Sophie Egan Cover Image
$16.95
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This Is Vegan Propaganda: (And Other Lies the Meat Industry Tells You) By Ed Winters Cover Image
$19.95
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The Devil's Cup: A History of the World According to Coffee: A History of the World According to Coffee By Stewart Lee Allen Cover Image
$17.00
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The Seed Detective: Uncovering the Secret Histories of Remarkable Vegetables By Adam Alexander, Tim Lang (Foreword by) Cover Image
By Adam Alexander, Tim Lang (Foreword by)
$22.00
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Po'boy By Burke Bischoff Cover Image
$21.95
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The Third Plate: Field Notes on the Future of Food By Dan Barber Cover Image
$19.00
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