The Pioneer Woman CooksNamed one of Time magazine’s “25 Best Blogs of 2009,” Ree Drummond’s hugely popular details her life as a mother, photographer, crafter, rancher’s wife, and cook. Now, Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her blog, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients (Rib-Eye Steak with Whiskey Cream Sauce, Lasagna, Fried Chicken, Patsy’s Blackberry Cobbler, and Cinnamon Rolls—not to mention several “cowgirl-friendly” dishes, such as Sherried Tomato Soup, Olive Cheese Bread, and Crème Brûlée.) The Pioneer Woman Cooks—and with these "Recipes from an Accidental Country Girl," she pleases the palate and tickles the funny bone at the same time.



The Pioneer Woman Cooks: Recipes from an Accidental Country Girl Cover Image
ISBN: 9780061658198
Availability: Not Available In-Store - Usually Ships from Warehouse in 1-5 Days
Published: William Morrow Cookbooks - October 27th, 2009